Old-Fashioned Sweet Potato Pie

Old-Fashioned Sweet Potato Pie

This is a down home fresh sweet potato pie. I hope you enjoy this recipe as much as my family.

Prep Time:
10 mins
Cook Time:
50 mins
Total Time:
60 mins
Yield:
8 servings
Servings:
8

Ingredients

  • 2 cups mashed sweet potatoes
  • 3 eggs, beaten
  • 1 cup evaporated milk
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • ½ teaspoon salt
  • 1 (9 inch) unbaked deep dish pie crust

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
In a medium bowl, mix the sweet potatoes, eggs, evaporated milk, cinnamon, nutmeg, cloves and salt. Pour into the pie crust.

Step 3
Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a knife inserted in center comes out clean. Top with whipped topping or serve warm with vanilla ice cream.

Nutrition Facts (per serving)

252
Calories
12g
Fat
30g
Carbs
7g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 252
% Daily Value *
Total Fat12g 15%
Saturated Fat5g 23%
Cholesterol79mg 26%
Sodium400mg 17%
Total Carbohydrate30g 11%
Dietary Fiber2g 5%
Total Sugars8g
Protein7g
Vitamin C4mg 20%
Calcium120mg 9%
Iron2mg 10%
Potassium282mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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