Old Fashioned Peanut Butter Cookies

Old Fashioned Peanut Butter Cookies

A double dose of peanut butter!

Yield:
4 to 5 – dozen
Servings:
60

Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup packed brown sugar
  • 1 cup white sugar
  • 2 eggs
  • 2 cups peanut butter chips
  • 1 cup peanut butter
  • 2 teaspoons vanilla extract

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Line 2 large baking sheets with parchment paper.

Step 2
Mix flour, baking powder and salt in a medium bowl.

Step 3
In a large bowl, beat butter, peanut butter, and vanilla with an electric mixer until well blended. Beat in both sugars. Scrape down the sides of the bowl. Stir in half of the dry ingredients into the mixture. Add eggs one at a time, blending well after each addition. Mix in remaining ingredients. Stir in peanut butter chips.

Step 4
For each cookie, roll 1 heaping tablespoon full of dough into 1 3/4 inch diameter ball. Arrange balls 2 1/2 inches apart on prepared baking sheets. Using the back of fork, flatten dough balls and form a crosshatch on tops.

Step 5
Bake cookies until dry on top, about 15 minutes.

Step 6
Cool cookies on baking sheets for 5 minutes. Using a spatula, transfer cookies to cooling racks to cool completely.

Nutrition Facts (per serving)

150
Calories
8g
Fat
17g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 60
Calories 150
% Daily Value *
Total Fat8g 10%
Saturated Fat5g 24%
Cholesterol14mg 5%
Sodium90mg 4%
Total Carbohydrate17g 6%
Dietary Fiber0g 1%
Total Sugars11g
Protein4g
Calcium12mg 1%
Iron0mg 2%
Potassium43mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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