Oatmeal Raisin Cookie that calls for boilng the raisins. This makes a very delicious moist cookie.
Ingredients
- 1 cup raisins
- 1 ¼ cups water
- 2/3 cup butter
- 1 cup white sugar
- 2 eggs
- 1 cup rolled oats
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon ground cloves
- ½ teaspoon ground nutmeg
- ½ teaspoon salt
Directions
Step 1
Boil raisins for 2 to 3 minutes, reserving raisin water.
Step 2
Cream margarine and sugar. Add eggs, oatmeal and 9 tablespoons raisin water. Add flour, baking soda, spices and salt. Stir in raisins.
Step 3
Drop by a rounded teaspoonful onto cookie sheet. Bake 350 degrees F (175 degrees C) for 10-12 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 36 | |
Calories 102 | |
% Daily Value * | |
Total Fat4g | 5% |
Saturated Fat2g | 12% |
Cholesterol19mg | 6% |
Sodium96mg | 4% |
Total Carbohydrate16g | 6% |
Dietary Fiber1g | 2% |
Total Sugars8g | |
Protein2g | |
Vitamin C0mg | 1% |
Calcium8mg | 1% |
Iron1mg | 3% |
Potassium51mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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