:max_bytes(150000):strip_icc()/8297036-84bf883d017b4d95a0cab8a99525c066.jpg)
Not your plain run-of-the-mill crust. Great with peanut butter or butterscotch pies.
Ingredients
- cooking spray
- 2 cups quick-cooking oats
- ½ cup confectioners' sugar
- ½ cup butter, melted
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 1/8 teaspoon salt
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9-inch pie dish with cooking spray.
Step 2
Combine oats, confectioners' sugar, butter, cinnamon, nutmeg, and salt together in a bowl; press into the prepared pie dish.
Step 3
Bake in the preheated oven until lightly browned, 15 to 20 minutes. Cool completely.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 210 | |
| % Daily Value * | |
| Total Fat13g | 17% |
| Saturated Fat8g | 38% |
| Cholesterol31mg | 10% |
| Sodium119mg | 5% |
| Total Carbohydrate22g | 8% |
| Dietary Fiber2g | 8% |
| Total Sugars8g | |
| Protein3g | |
| Calcium16mg | 1% |
| Iron1mg | 5% |
| Potassium78mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
:max_bytes(150000):strip_icc()/7565344-shortcrust-pastry-ddmfs-2x1-5285-2bfc51888fcf4154b92ed7b50dd29cf5.jpg)
:max_bytes(150000):strip_icc()/pate-sucree-ddmfs-2x1-0322-336e04703b114db5b5987827c41b6589.jpg)
:max_bytes(150000):strip_icc()/Butter-Flaky-Pie-Crust-db64e78dda4d4d978b08fdf5bf0bdb59.jpg)
:max_bytes(150000):strip_icc()/9235411-f7ca4e9c28c4416c820651cc98709c52.jpg)
:max_bytes(150000):strip_icc()/8284627-d623b509e1f749bd95c1a0c84c970ad8.jpg)
Leave feedback about this