This recipe is for Nutella® lovers and chocolate lovers alike. This is VERY rich, so cut into small slices.
Ingredients
- 2 (8 ounce) packages cream cheese, room temperature
- ½ cup white sugar
- 1 (13 ounce) jar chocolate-hazelnut spread, such as Nutella®
- ¼ teaspoon vanilla extract
- 1 (9 inch) prepared graham cracker crust
Directions
Step 1
In a large bowl, beat cream cheese and sugar until smooth. Blend in Nutella and vanilla until no streaks remain. pour into crust. Refrigerate for at least 4 hours before serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 627 | |
% Daily Value * | |
Total Fat40g | 52% |
Saturated Fat15g | 77% |
Cholesterol62mg | 21% |
Sodium380mg | 17% |
Total Carbohydrate61g | 22% |
Dietary Fiber0g | 1% |
Total Sugars49g | |
Protein8g | |
Calcium51mg | 4% |
Iron1mg | 7% |
Potassium93mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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