I made this Halloween punch for my kid’s school Halloween party and added some lychee eyeballs, mandarin orange maggots, and gummy worms to it – a big hit!
Ingredients
- 2 (11 ounce) cans lychees, drained
- 1 (6 ounce) jar maraschino cherries
- toothpicks
- 1 (64 fluid ounce) bottle apple cider
- 1 (32 ounce) bottle orange juice
- 5 drops blue food coloring
- 1 (15 ounce) can mandarin oranges, drained
- 1 (32 ounce) bottle sparkling water
- 1 (3 ounce) package gummy worms
Directions
Step 1
Fill the hole of each lychee with a cherry and secure with a toothpick.
Step 2
Combine apple cider and orange juice in a large punch bowl; add a few drops of blue food coloring to give punch a green tinge. Drop stuffed lychees and mandarin oranges into punch and pour in sparkling water. Place some gummy worms on the rim of the bowl.
Cook’s Note:
For a sweeter punch, add in some of the lychee or mandarin syrup from the can.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 106 | |
% Daily Value * | |
Total Fat0g | 0% |
Sodium13mg | 1% |
Total Carbohydrate26g | 10% |
Dietary Fiber0g | 1% |
Total Sugars16g | |
Protein1g | |
Vitamin C27mg | 135% |
Calcium8mg | 1% |
Iron0mg | 2% |
Potassium127mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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