New Orleans Barbecue Shrimp

New Orleans Barbecue Shrimp

This New Orleans BBQ shrimp is a special entr?e — excellent with a loaf of French bread to dunk in the sauce. Add a glass of wine and a pasta, and you have an incredible meal for any guest.

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4

Ingredients

  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried basil
  • ½ teaspoon dried thyme
  • ½ teaspoon dried rosemary
  • ¼ teaspoon cayenne pepper
  • 1/3 teaspoon paprika
  • ½ cup butter
  • 4 cloves garlic, minced
  • ¼ cup beer, room temperature
  • 1 tablespoon Worcestershire sauce
  • 1 pound medium shrimp, peeled and deveined
  • salt to taste

Directions

Step 1
In a small bowl, stir together garlic powder, onion powder, basil, thyme, rosemary, cayenne pepper, and paprika.

Step 2
Melt butter in a large skillet over medium heat. Add garlic; cook and stir until fragrant, about 1 minute. Add shrimp and cook for a couple of minutes. Season with spice mixture and continue to cook and stir for a few minutes. Add beer and Worcestershire sauce; simmer until shrimp are cooked through, about 1 more minute. Taste and season with salt before serving.

Nutrition Facts (per serving)

345
Calories
25g
Fat
5g
Carbs
24g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 345
% Daily Value *
Total Fat25g 32%
Saturated Fat15g 75%
Cholesterol234mg 78%
Sodium375mg 16%
Total Carbohydrate5g 2%
Dietary Fiber0g 1%
Total Sugars1g
Protein24g
Vitamin C4mg 22%
Calcium91mg 7%
Iron4mg 19%
Potassium298mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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