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Not knowing what to do with some strawberry cake mix, and not wanting to make a boring cake, I came up with this recipe using some other odds and ends in my kitchen. Not only was it surprisingly tasty… it was surprisingly quick as well!
Ingredients
- 1 (15.25 ounce) package strawberry cake mix
- 1/3 cup vegetable oil
- 2 large eggs
- ½ (8 ounce) container whipped topping (such as Cool Whip®)
- ½ cup crushed chocolate sandwich cookies (such as Oreo®)
Directions
Step 1
Preheat the oven to 275 degrees F (135 degrees C).
Step 2
Combine cake mix, vegetable oil, and eggs in a large bowl.
Step 3
Form dough into eighteen 1-inch balls and place on a cookie sheet. Flatten each ball with the palm of your hand.
Step 4
Bake in the preheated oven until edges are golden, about 6 to 8 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely, about 15 minutes.
Step 5
Add whipped topping to one side of each cookie, working in pairs. Sprinkle 1/2 of the cookies with crushed Oreos®, then sandwich with remaining cookies. Wrap each whoopie pie with plastic wrap and place in a 1-gallon freezer bag.
Step 6
Freeze for at least 1 hour before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 9 | |
| Calories 334 | |
| % Daily Value * | |
| Total Fat16g | 21% |
| Saturated Fat6g | 31% |
| Cholesterol41mg | 14% |
| Sodium346mg | 15% |
| Total Carbohydrate45g | 16% |
| Dietary Fiber0g | 1% |
| Total Sugars26g | |
| Protein3g | |
| Calcium74mg | 6% |
| Iron1mg | 7% |
| Potassium46mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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