:max_bytes(150000):strip_icc()/9430189-8a37caec021f43f483ab961e9d6aa96f.jpg)
This recipe was given to me by a friend, and it is the best balance of sweet and tart I’ve tasted in a cranberry pie. It can be served with vanilla ice cream or yogurt.
Ingredients
- cooking spray
- 2 cups fresh cranberries
- ½ cup chopped pecans
- 1 ¼ cups white sugar, divided
- 1 cup all-purpose flour
- ¾ cup unsalted butter, melted
- 2 large eggs, slightly beaten
- 1 ½ teaspoons almond extract
Directions
Step 1
Preheat the oven to 325 degrees F (165 degrees C). Spray an 8-inch deep dish pie pan with cooking spray. Pour cranberries, pecans, and 1/2 cup sugar into the pie pan.
Step 2
Combine flour, remaining 3/4 cup sugar, melted butter, eggs, and almond extract in a bowl. Mix with an electric beater until creamy and white in color. Pour over cranberry mixture in the pie pan.
Step 3
Bake in the preheated oven until slightly crusty on the edges, lightly set in the middle, and light golden in color, about 35 minutes. Don't overbake; you do not want to dry it out to a cake-like consistency.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 409 | |
| % Daily Value * | |
| Total Fat24g | 30% |
| Saturated Fat12g | 59% |
| Cholesterol92mg | 31% |
| Sodium21mg | 1% |
| Total Carbohydrate47g | 17% |
| Dietary Fiber2g | 8% |
| Total Sugars33g | |
| Protein4g | |
| Vitamin C3mg | 16% |
| Calcium21mg | 2% |
| Iron1mg | 7% |
| Potassium87mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
:max_bytes(150000):strip_icc()/2Cranberry-Curd-Tart-2000-89744f0bde7c49fd828aeb7ffbbd2084.jpg)
:max_bytes(150000):strip_icc()/8972833-40d919cdf8f04f92882df97e21f4489e.jpg)
:max_bytes(150000):strip_icc()/7405641-10ffecd4ef4e4c4d854fa62e583c7e3d.jpg)
:max_bytes(150000):strip_icc()/3908814-677f571dffe0469cbc235080de6ee29c.jpg)
:max_bytes(150000):strip_icc()/2597593-8720a654b96f440d9e566d176a32c32d.jpg)
Leave feedback about this