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This is my go-to Sloppy Joe recipe. Liquid smoke is the key ingredient here.
Ingredients
- 1 pound lean ground beef
- 1 cup ketchup
- ¼ cup dried minced onion
- 3 tablespoons brown sugar, or to taste
- 2 tablespoons spicy brown mustard
- 1 tablespoon Worcestershire sauce, or more to taste
- 1 tablespoon liquid smoke flavoring
- 1 teaspoon minced garlic
- 1 cup beef broth
- salt and ground black pepper to taste
- 6 hamburger buns
Directions
Step 1
Cook and stir ground beef in a large skillet over medium heat until browned and crumbly, about 10 minutes; drain excess grease. Mix ketchup, dried onion, brown sugar, mustard, Worcestershire sauce, liquid smoke, and garlic into beef, stirring until brown sugar has dissolved.
Step 2
Stir in broth and bring to a boil. Reduce the heat to low and simmer until thick, about 30 minutes. Season with salt and black pepper. Serve on buns.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 398 | |
| % Daily Value * | |
| Total Fat11g | 15% |
| Saturated Fat4g | 21% |
| Cholesterol67mg | 22% |
| Sodium960mg | 42% |
| Total Carbohydrate45g | 16% |
| Dietary Fiber2g | 6% |
| Total Sugars18g | |
| Protein28g | |
| Vitamin C3mg | 17% |
| Calcium127mg | 10% |
| Iron5mg | 26% |
| Potassium585mg | 12% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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