:max_bytes(150000):strip_icc()/6608191-c5464f5039ca4af58e59e5afd73e1a65.jpg)
An old friend of mine had made this for years and swears by this recipe. I have to admit it’s the best Long Island Iced Tea I’ve ever had.
Prep Time:
10 mins
Total Time:
10 mins
Yield:
1 iced tea
Servings:
1
Ingredients
- 1 fluid ounce vodka
- 1 fluid ounce gold tequila
- 1 fluid ounce rum
- 1 fluid ounce gin
- 1 fluid ounce Cointreau or triple sec
- 5 fluid ounces sweet and sour mix
- 2 fluid ounces cola
- 1 lime wedge
Directions
Step 1
Fill a cocktail shaker with ice; pour in vodka, tequila, rum, gin, Cointreau, and sweet and sour mix. Cover and shake until the outside of the shaker is frosty. Place a few cubes of ice into a highball glass, and strain in the iced tea. Top with the cola, and garnish with a wedge of lime.
:max_bytes(150000):strip_icc()/7966103TamarindMargaritaFranceC2x1-10fe63f59aca411195f736fcaf992c2a.jpg)
:max_bytes(150000):strip_icc()/7963518FreshPeachesandCreamCocktailChefMo2x1-02526d20b387425a963053ed3923fd7d.jpg)
:max_bytes(150000):strip_icc()/7814457_Tequila-Orange-Fizz_France-C_2x1-b788dcefaa414384a3eb756c5f67bea2.jpg)
:max_bytes(150000):strip_icc()/7642408_Spanish-Gin-and-Tonic-3dedb687febc4a7a81b8b579785692d7.jpg)
:max_bytes(150000):strip_icc()/7506839-big-batch-pineapple-basil-vodka-sour-GOLDMAN-2x1-4780-1cd18749373b4f4bae784a57c1b259b6.jpg)
Leave feedback about this