A surprising ingredient is used in making this classic Southern dessert. Serve with a scoop of vanilla ice cream.
Ingredients
- 2 (8 ounce) cans refrigerated crescent rolls
- 2 large Granny Smith apples – peeled, cored, and cut into 8 wedges each
- 1 cup butter, melted
- 1 ½ cups white sugar
- 1 tablespoon ground cinnamon
- 1 (12 fluid ounce) can or bottle caffeinated citrus-flavored soda (such as Mountain Dew®)
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch baking dish.
Step 2
Unroll the crescent roll dough, and separate the sheets into individual triangles. Roll each apple wedge into a triangle of dough, and place them into the baking dish, seam sides down.
Step 3
Mix the melted butter, sugar, and cinnamon in a bowl, and spoon evenly over the dough-wrapped apple slices. Pour the soda over the rolls.
Step 4
Bake in the preheated oven until the top is browned, the apples are cooked through, and the cobbler is bubbling, 45 to 50 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 613 | |
% Daily Value * | |
Total Fat35g | 45% |
Saturated Fat18g | 88% |
Cholesterol61mg | 20% |
Sodium611mg | 27% |
Total Carbohydrate72g | 26% |
Dietary Fiber2g | 5% |
Total Sugars52g | |
Protein4g | |
Vitamin C3mg | 14% |
Calcium19mg | 1% |
Iron2mg | 9% |
Potassium70mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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