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This is an American-style moon cake. I got this simple yet delicious recipe from a lady named Elaine, who I work for. I work in a kitchen of a country club and this is one of many desserts that they serve. This is by far my favorite! Drizzle with chocolate syrup and use a knife to make a design.
Ingredients
- 1 cup water
- ½ cup margarine
- 1 cup all-purpose flour
- 4 eggs
- 2 (3.4 ounce) packages instant vanilla pudding mix
- 3 cups milk
- 1 (8 ounce) package cream cheese
- 1 (8 ounce) container frozen whipped topping, thawed
- ¼ cup chocolate syrup
Directions
Step 1
Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a 10×15-inch jelly roll pan.
Step 2
In a large saucepan, bring water and margarine to a boil. Remove from heat; mix in flour with an electric mixer. Add eggs, one at a time, beating well after each addition; spread cake batter evenly in the prepared pan.
Step 3
Bake in the preheated oven for 20 to 25 minutes. Set aside to cool completely.
Step 4
In a large bowl, combine pudding mix, milk, and cream cheese. Mix with an electric mixer until smooth. Spread evenly over cooled cake crust. Top with whipped topping and drizzle with chocolate syrup. Chill in the refrigerator and serve cold.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 35 | |
| Calories 133 | |
| % Daily Value * | |
| Total Fat8g | 10% |
| Saturated Fat4g | 19% |
| Cholesterol82mg | 27% |
| Sodium140mg | 6% |
| Total Carbohydrate12g | 4% |
| Dietary Fiber0g | 1% |
| Total Sugars7g | |
| Protein3g | |
| Vitamin C0mg | 1% |
| Calcium40mg | 3% |
| Iron1mg | 3% |
| Potassium55mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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