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This Monte Cristo sandwich with ham, turkey, and Swiss cheese slices is dipped in an egg and milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side.
Ingredients
- 2 slices bread
- 1 teaspoon mayonnaise
- 1 teaspoon prepared mustard
- 2 slices cooked ham
- 2 slices cooked turkey meat
- 1 slice Swiss cheese
- 1 egg
- ½ cup milk
Directions
Step 1
Spread mayonnaise on one side of one bread slice. Spread mustard on one side of remaining bread slice and top with alternate slices of ham, turkey, and Swiss cheese. Close sandwich with remaining bread slice, mayonnaise-side down.
Step 2
Beat egg and milk in a shallow bowl until well combined. Lightly grease a small skillet over medium heat.
Step 3
Dip sandwich into egg mixture to coat on both sides. Transfer sandwich to the hot skillet and cook until golden brown on both sides and cheese is melted. Serve hot.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 641 | |
| % Daily Value * | |
| Total Fat34g | 43% |
| Saturated Fat14g | 69% |
| Cholesterol298mg | 99% |
| Sodium1308mg | 57% |
| Total Carbohydrate33g | 12% |
| Dietary Fiber1g | 4% |
| Total Sugars9g | |
| Protein49g | |
| Vitamin C20mg | 100% |
| Calcium487mg | 37% |
| Iron4mg | 24% |
| Potassium665mg | 14% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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