Quick, easy cookie using a boxed cake mix as its base. Very moist and fluffy! Add any variations you desire such as pecans, candy, raisins or butterscotch chips.
Ingredients
- 1 (18.25 ounce) package yellow cake mix
- ½ cup rolled oats
- 1 teaspoon baking powder
- 2 eggs
- 2/3 cup margarine, melted
- 1 cup semisweet chocolate chips
- 1 cup chopped walnuts
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a large bowl, stir together the cake mix, oats and baking powder. Make a well in the center and add the eggs and margarine; mix until well blended. Stir in the chocolate chips and walnuts. Drop by rounded spoonfuls onto an ungreased cookie sheet.
Step 3
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 215 | |
% Daily Value * | |
Total Fat13g | 17% |
Saturated Fat3g | 15% |
Cholesterol16mg | 5% |
Sodium222mg | 10% |
Total Carbohydrate23g | 8% |
Dietary Fiber1g | 4% |
Total Sugars13g | |
Protein3g | |
Vitamin C0mg | 1% |
Calcium49mg | 4% |
Iron1mg | 4% |
Potassium79mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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