Mixed Berry French Toast Casserole

Step 1
Place bread cubes in a large mixing bowl. Mix eggs, milk, vanilla extract, cinnamon, and nutmeg together in another bowl. Pour over bread cubes. Stir once or twice to make sure bread is evenly coated; be gentle when stirring in order to prevent bread from tearing.

Step 2
Refrigerate bread mixture for 4 hours, to overnight.

Step 3
Preheat the oven to 400 degrees F (200 degrees C). Generously grease a 9×13-inch pan.

Step 4
Pour bread mixture into the prepared pan. Sprinkle cream cheese cubes evenly bread. Top with berries. Mix gently to distribute thoroughly.

Step 5
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes.