Great light miso salad dressing to pair with cabbage or romaine lettuce, fresh mandarin oranges, and toasted almonds. Place greens in a bowl and add garnishes. Ladle toasted sesame dressing around salad and toss to coat greens evenly. Sprinkle with toasted sesame seeds.
Ingredients
- 1 ½ tablespoons miso paste
- 2 tablespoons rice vinegar
- 1 ¼ tablespoons honey
- 1 tablespoon minced fresh ginger root
- 1 tablespoon sesame oil
- 1 ½ teaspoons lime juice
- 1 teaspoon toasted sesame seeds
Directions
Step 1
Gather all ingredients.
Step 2
Whisk miso paste into rice vinegar in a bowl until smooth.
Step 3
Stir honey, ginger, sesame oil, lime juice, and sesame seeds into the miso-vinegar mixture until well combined.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 69 | |
% Daily Value * | |
Total Fat4g | 5% |
Saturated Fat1g | 3% |
Sodium243mg | 11% |
Total Carbohydrate8g | 3% |
Dietary Fiber1g | 2% |
Total Sugars6g | |
Protein1g | |
Vitamin C1mg | 4% |
Calcium12mg | 1% |
Iron0mg | 2% |
Potassium29mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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