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Two holiday favorites combined for an amazing dessert. This easy recipe is a favorite of my family and friends when we get together for Thanksgiving or Christmas.
Ingredients
- 1 egg, separated
- 1 egg
- 6 mini graham cracker pie crusts (such as Keebler®)
- ½ (16 ounce) can sweet potatoes, drained and mashed
- ½ (17 ounce) can pumpkin pie filling
- 1 cup white sugar
- ½ cup butter, softened
- ½ cup milk
- 1 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
- 6 tablespoons whipped cream, divided
- 6 walnut halves
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Place the white of the separated egg in a small bowl and the yolk in a large bowl. Beat egg white and brush the edges of each pie crust with egg white. Add the second whole egg to the egg yolk; whisk together.
Step 3
Stir sweet potatoes, pumpkin pie filling, sugar, butter, milk, pumpkin pie spice, and vanilla extract into the egg and yolk. Spoon mixture evenly into the pie crusts. Place pies on a baking sheet.
Step 4
Bake in the preheated oven until middle of each pie is set, about 15 minutes. Cool pies for 15 minutes.
Step 5
Place 1 tablespoon whipped cream atop each pie; gently press 1 walnut half into the whipped cream of each pie.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 518 | |
| % Daily Value * | |
| Total Fat26g | 33% |
| Saturated Fat12g | 61% |
| Cholesterol107mg | 36% |
| Sodium398mg | 17% |
| Total Carbohydrate69g | 25% |
| Dietary Fiber5g | 19% |
| Total Sugars43g | |
| Protein5g | |
| Vitamin C11mg | 57% |
| Calcium68mg | 5% |
| Iron1mg | 7% |
| Potassium246mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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