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This million dollar chicken casserole is rich, creamy, and incredibly savory. It’s so good, it’s hard to stop eating! The cottage cheese is the trick to getting such a creamy texture and using rotisserie chicken keeps this recipe quick. Feel free to add peas or steamed broccoli. Serve with a simple salad or noodles.
Ingredients
- 1 (10.5 ounce) can cream of chicken soup
- ½ cup cottage cheese
- ½ cup sour cream
- 4 ounces cream cheese, at room temperature
- 1 ½ teaspoons Creole seasoning
- ½ teaspoon onion powder
- 1 teaspoon garlic powder, divided
- 5 cups shredded rotisserie chicken
- 1 tablespoon chopped fresh parsley
- 30 buttery round crackers (such as Ritz), crushed
- 4 tablespoons unsalted butter, melted
- 1 cup shredded mozzarella cheese
- 1 teaspoon sliced scallions, or to taste
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Stir cream of chicken soup, cottage cheese, sour cream, cream cheese, Creole seasoning, onion powder, and 1/2 teaspoon of the garlic powder in a medium bowl until well blended and smooth.
Step 3
Fold in chicken and parsley until evenly coated.
Step 4
Combine crackers, melted butter, and remaining 1/2 teaspoon garlic powder in a medium bowl.
Step 5
Spoon chicken mixture evenly into an 11×7-inch or 9-inch square baking dish. Sprinkle evenly with mozzarella then top with cracker mixture.
Step 6
Place on a foil-lined baking sheet and bake in the preheated oven until crackers are golden brown and edges are bubbly, about 35 minutes. Garnish with scallions, if desired.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 473 | |
| % Daily Value * | |
| Total Fat32g | 41% |
| Saturated Fat12g | 61% |
| Cholesterol179mg | 60% |
| Sodium1046mg | 45% |
| Total Carbohydrate12g | 5% |
| Dietary Fiber0g | 1% |
| Total Sugars3g | |
| Protein35g | |
| Vitamin C1mg | 4% |
| Calcium136mg | 10% |
| Iron2mg | 10% |
| Potassium413mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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