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Quesadillas are a favorite with my family. With 3 grandkids away at college, this is an easy and economical recipe that they can make at their dorms. You can swap corn tortillas for the flour tortillas and any cheese that you like.
Ingredients
- 2 flour tortillas
- ½ cup shredded sharp Cheddar cheese
Directions
Step 1
Place one tortilla on a microwave-safe plate. Sprinkle Cheddar cheese all over the tortilla. Top with second tortilla. Microwave until cheese is melted, 30 to 45 seconds.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 2 | |
| Calories 339 | |
| % Daily Value * | |
| Total Fat15g | 19% |
| Saturated Fat7g | 37% |
| Cholesterol30mg | 10% |
| Sodium633mg | 28% |
| Total Carbohydrate37g | 14% |
| Dietary Fiber2g | 8% |
| Protein13g | |
| Potassium139mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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