Microwave Bread-and-Butter Pickles

Microwave Bread-and-Butter Pickles

Like a bread and butter pickle and really super easy. You can even play with the proportions a bit. I like to increase the vinegar, salt and spices a bit but you could make it sweeter too. Be prepared to make this one over and over if you have any pickle lovers in the house.

Prep Time:
15 mins
Additional Time:
60 mins
Total Time:
1 hr 15 mins
Yield:
1 quart
Servings:
32

Ingredients

  • 1 cup white sugar
  • ½ cup white vinegar
  • 1 teaspoon salt
  • ½ teaspoon mustard seed
  • ¼ teaspoon celery seed
  • ¼ teaspoon ground turmeric
  • 2 large English cucumbers, thinly sliced
  • 1 large onion, diced

Directions

Step 1
Stir sugar and vinegar in a large microwave-safe bowl until sugar has dissolved; mix in salt, mustard seed, celery seed, and turmeric. Stir cucumbers and onion into the pickling mixture.

Step 2
Microwave on high, stirring twice, until cucumber slices are tender and onion is translucent, 7 to 8 minutes. Chill before serving.

Nutrition Facts (per serving)

29
Calories
7g
Carbs
0g
Protein
Nutrition Facts
Servings Per Recipe 32
Calories 29
% Daily Value *
Sodium73mg 3%
Total Carbohydrate7g 3%
Dietary Fiber0g 1%
Total Sugars7g
Protein0g
Vitamin C1mg 7%
Calcium2mg 0%
Potassium8mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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