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Contrary to the title, it doesn’t have men in it. However it is a man’s best friend, it’s thick, not as tomato-ey as most chili’s. Best served with fresh bread.
Ingredients
- 5 pounds lean ground beef
- 2 (10 ounce) cans tomato sauce
- 1 (15 ounce) can kidney beans, rinsed and drained
- 1 green bell pepper, seeded and chopped
- 1 red bell pepper, seeded and chopped
- 1 medium onion, chopped
- 2 cloves garlic, chopped
- ¾ cup chili powder
- 1 cup water
Directions
Step 1
Place the ground beef in a large pot over medium-high heat. Cook, stirring to crumble, until evenly browned. Drain off grease. Place the pot over medium heat, and add the onion, garlic, green pepper, red pepper and kidney beans. Cook and stir for a few minutes. Stir in the tomato sauce and water, and season with chili powder. Simmer over low heat for 40 minutes uncovered.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 450 | |
| % Daily Value * | |
| Total Fat28g | 35% |
| Saturated Fat11g | 53% |
| Cholesterol114mg | 38% |
| Sodium506mg | 22% |
| Total Carbohydrate14g | 5% |
| Dietary Fiber6g | 22% |
| Total Sugars4g | |
| Protein37g | |
| Vitamin C30mg | 149% |
| Calcium57mg | 4% |
| Iron5mg | 29% |
| Potassium768mg | 16% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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