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A quintessential antipasto. Kick it up a notch from a basic appetizer to a showstopper by seasoning the olive oil.
Ingredients
- 10 cherry peppers
- 1 (7 ounce) package mozzarella cheese
- 5 slices prosciutto
- 2 cups olive oil
- 3 tablespoons grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon chopped fresh oregano
- 1 teaspoon chopped fresh thyme
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon red pepper flakes
Directions
Step 1
Core out peppers by cutting a circle, at an inward angle, around the stem. Remove tops and scoop seeds and membranes out, like a tiny pumpkin.
Step 2
Cut thumbnail-size cubes of mozzarella, varying size a little bit to fit each pepper. Cut prosciutto slices in half. Wrap each half around mozzarella cubes and stuff into the open peppers.
Step 3
Pour olive oil into a jar or lidded container. Stir in Parmesan cheese, garlic, oregano, thyme, salt, black pepper, and red pepper. Whisk together well.
Step 4
Add peppers to the oil mixture and seal the lid. Let marinate for 5 to 6 hours. Serve straight out of the jar.
Cook’s Note:
If using jarred peppers, rinse thoroughly under water and then let soak in warm water for 30 minutes before coring.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 477 | |
| % Daily Value * | |
| Total Fat49g | 63% |
| Saturated Fat9g | 46% |
| Cholesterol20mg | 7% |
| Sodium553mg | 24% |
| Total Carbohydrate3g | 1% |
| Dietary Fiber1g | 4% |
| Total Sugars0g | |
| Protein7g | |
| Vitamin C1mg | 3% |
| Calcium176mg | 14% |
| Iron0mg | 2% |
| Potassium26mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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