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Serve this traditional marinara sauce with warm bread. Garlic bread would also be delicious!
Ingredients
- 1 tablespoon olive oil
- 2 cloves garlic, chopped
- 5 tomatoes, peeled and finely chopped
- 1 teaspoon white sugar
- ¼ cup water
- 2 teaspoons chopped fresh basil
- salt and pepper to taste
Directions
Step 1
In a large skillet, heat oil and saute garlic until light brown and softened. Be careful not to burn the garlic. Stir in tomatoes, sugar, water, basil, and salt and pepper.
Step 2
Bring contents of the pan to a boil. Cover and simmer on low heat for approximately 45 minutes, stirring occasionally. Serve warm.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 64 | |
| % Daily Value * | |
| Total Fat4g | 5% |
| Saturated Fat1g | 3% |
| Sodium8mg | 0% |
| Total Carbohydrate8g | 3% |
| Dietary Fiber2g | 7% |
| Total Sugars5g | |
| Protein2g | |
| Vitamin C20mg | 101% |
| Calcium19mg | 1% |
| Iron1mg | 3% |
| Potassium372mg | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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