Mari's Dessert Pie

Mari's Dessert Pie

A luxurious, rich dessert that induces happiness in all who try it…called Mari’s Dessert in honor of my sister-in-law who loves it. Garnish with shaved chocolate curls or flaked coconut if desired.

Prep Time:
25 mins
Cook Time:
10 mins
Total Time:
35 mins
Yield:
10 servings
Servings:
10

Ingredients

  • ½ cup butter
  • 1 cup all-purpose flour
  • ½ cup white sugar
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (3.9 ounce) package instant chocolate pudding mix

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
In a large bowl, Cut the butter into the flour and 1/4 cup sugar until the mixture resembles coarse crumbs; pat mixture into the bottom of a 9×13 inch baking dish. Bake in preheated oven for 15 to 18 minutes or until lightly browned. Let cool to room temperature.

Step 3
In a large bowl, beat the cream cheese and 1/2 cup sugar until smooth. Fold in half of the whipped topping. Spread mixture over cooled crust.

Step 4
In the same bowl, Mix pudding according to package directions. Spread over cream cheese mixture.

Step 5
Top with remaining whipped topping. Chill in refrigerator.

Nutrition Facts (per serving)

376
Calories
23g
Fat
40g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 10
Calories 376
% Daily Value *
Total Fat23g 29%
Saturated Fat16g 79%
Cholesterol49mg 16%
Sodium294mg 13%
Total Carbohydrate40g 15%
Dietary Fiber1g 3%
Total Sugars28g
Protein4g
Calcium25mg 2%
Iron1mg 6%
Potassium73mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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