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Ham with pineapples, cloves, and a sweet maple syrup sauce – it’s a holiday classic!
Ingredients
- 1 (4 pound) boneless ham
- 1 (8 ounce) can pineapple slices, canned in syrup
- 10 whole cloves
- 2 cups water
- 1 cup maple syrup
- ¼ cup brown sugar
- 2 tablespoons honey
- 2 tablespoons butter
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Prick the ham with a fork. Place the pineapple slices on the ham, securing with toothpicks. Press the cloves into the ham. Place the ham in a baking dish with the water.
Step 3
In a saucepan over low heat, melt the butter, and mix in the syrup, brown sugar, and honey until heated through. Pour 1/2 the mixture over the ham.
Step 4
Bake the ham 1 hour and 30 minutes in the preheated oven. Baste frequently with the remaining butter and syrup mixture.
Step 5
Remove the ham from heat, and drain pan drippings into a saucepan over medium heat. Cook and stir until thickened, and serve with the ham.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 396 | |
| % Daily Value * | |
| Total Fat16g | 20% |
| Saturated Fat6g | 30% |
| Cholesterol95mg | 32% |
| Sodium2293mg | 100% |
| Total Carbohydrate28g | 10% |
| Dietary Fiber0g | 1% |
| Total Sugars23g | |
| Protein34g | |
| Vitamin C1mg | 7% |
| Calcium43mg | 3% |
| Iron3mg | 14% |
| Potassium702mg | 15% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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