Maple Pecan Granola

Maple Pecan Granola

This is a great snack or cereal. On cold winter mornings, pour on a little milk and heat in the microwave for a warm and comforting breakfast.

Prep Time:
10 mins
Cook Time:
40 mins
Total Time:
50 mins
Yield:
18 servings
Servings:
18

Ingredients

  • 4 cups old-fashioned oats
  • ½ cup chopped pecans
  • ½ cup chopped walnuts
  • ½ cup ground flax seed
  • 2 teaspoons ground cinnamon
  • 1/3 cup canola oil
  • 2/3 cup pure maple syrup
  • 1 teaspoon maple flavoring
  • ¼ teaspoon salt

Directions

Step 1
Preheat the oven to 300 degrees F (150 degrees C).

Step 2
Line a baking sheet with parchment paper.

Step 3
Mix oats, pecans, walnuts, flax seed, and cinnamon in a large bowl.

Step 4
Stir canola oil, maple syrup, maple flavoring, and salt together in a small bowl; pour over the oat mixture and stir to coat evenly.

Step 5
Spread the resulting mixture evenly onto the prepared baking sheet.

Step 6
Bake in the preheated oven until lightly browned, about 40 minutes.

Step 7
Set granola aside to cool completely before breaking into chunks. Store in an air-tight container.

Nutrition Facts (per serving)

202
Calories
12g
Fat
22g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 18
Calories 202
% Daily Value *
Total Fat12g 15%
Saturated Fat1g 6%
Sodium36mg 2%
Total Carbohydrate22g 8%
Dietary Fiber4g 13%
Total Sugars7g
Protein4g
Vitamin C0mg 1%
Calcium36mg 3%
Iron1mg 7%
Potassium152mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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