Maille® Vinaigrette Dressing

Maille® Vinaigrette Dressing

Homemade vinaigrette with mustard, balsamic vinegar and a touch of lemon is perfect over fresh salad greens and your choice of other add-ins like cheese, nuts, or fruit.

Yield:
6 servings
Servings:
6

Ingredients

  • 1 tablespoon Maille® Old Style Mustard or Honey Dijon Mustard, or more to taste
  • 2 tablespoons balsamic vinegar, or more to taste
  • 3 tablespoons extra virgin olive oil
  • Splash of lemon juice
  • Salt and pepper

Directions

Step 1
Mix Maille® Old Style or Honey Dijon Mustard, balsamic vinegar, lemon juice and a pinch of salt until well blended.

Step 2
Pour in oil, little by little, and mix until well blended. Add salt and pepper to taste. Serve over your favorite salad mix. Add a tasty cheese, some pecans, grapes or apple slices.

Nutrition Facts (per serving)

69
Calories
7g
Fat
1g
Carbs
Nutrition Facts
Servings Per Recipe 6
Calories 69
% Daily Value *
Total Fat7g 9%
Saturated Fat1g 5%
Sodium49mg 2%
Total Carbohydrate1g 0%
Total Sugars1g
Vitamin C0mg 2%
Calcium2mg 0%
Potassium5mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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