Macaroons Con Peanut Butter

Macaroons Con Peanut Butter

No-bake cookies made with cornflakes and peanut butter.

Prep Time:
15 mins
Cook Time:
5 mins
Additional Time:
10 mins
Total Time:
30 mins
Yield:
18 cookies
Servings:
18

Ingredients

  • ½ cup white sugar
  • ½ cup light corn syrup
  • 1 ¼ cups peanut butter
  • 2 1/3 cups cornflakes cereal
  • ¼ cup sesame seeds (Optional)

Directions

Step 1
In a heavy saucepan over medium-high heat, bring the sugar and corn syrup to a boil, and let cook for 2 minutes. Remove from heat and stir in peanut butter. Mix in the cornflakes and if desired, sesame seeds. Drop spoonfuls onto waxed paper and let cool until set.

Nutrition Facts (per serving)

180
Calories
10g
Fat
21g
Carbs
5g
Protein
Nutrition Facts
Servings Per Recipe 18
Calories 180
% Daily Value *
Total Fat10g 13%
Saturated Fat2g 10%
Sodium115mg 5%
Total Carbohydrate21g 7%
Dietary Fiber1g 5%
Total Sugars10g
Protein5g
Vitamin C1mg 4%
Calcium29mg 2%
Iron2mg 9%
Potassium129mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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