This is an easy and extremely tasty recipe! Every time I make this, I have people lined up to get the recipe! Cereal, corn chips, pretzels and nuts are coated with a vanilla confectioner’s coating (also known as almond bark). This recipe makes a LOT–enough to fill an entire punch bowl and then some! Great for get-togethers.
Ingredients
- 2 envelopes microwave popcorn without butter, popped
- 4 cups corn cereal puffs (e.g. Kix?)
- 1 (10.5 ounce) bag extruded corn chips (e.g. Fritos?)
- 2 (2.25 ounce) packages blanched slivered almonds
- 2 cups thin pretzel sticks
- 1 pound vanilla flavored confectioners' coating
Directions
Step 1
Cover a large flat surface with waxed paper. In a large bowl, stir together the popcorn, cereal, corn chips, almonds, and pretzels.
Step 2
Melt the confectioners' coating in a glass bowl in the microwave for 1 minute. Continue to cook at 30 second intervals, stirring between each one, until the coating is smooth.
Step 3
Pour melted coating over the cereal mixture. It's best to use a large metal spoon, and pour 1 or 2 spoonfuls at a time then mix to ensure even distribution. (A second person can be useful here – one to pour, one to mix.) Once everything is coated, spread the mixture out onto waxed paper in a thin layer. Let stand for about 1/2 hour, or until coating is dry. Transfer to a bowl to serve, or store in an airtight container.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 20 | |
Calories 317 | |
% Daily Value * | |
Total Fat17g | 22% |
Saturated Fat6g | 28% |
Cholesterol5mg | 2% |
Sodium323mg | 14% |
Total Carbohydrate37g | 13% |
Dietary Fiber3g | 10% |
Total Sugars15g | |
Protein6g | |
Vitamin C1mg | 7% |
Calcium98mg | 8% |
Iron2mg | 11% |
Potassium165mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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