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This lazy peach cobbler is very easy to make. Designed for the laid-back person looking for a recipe that tastes like it took a lot of work. Great for other fruits too. Enjoy the easy life!
Ingredients
- ½ cup margarine
- 2 cups all-purpose flour
- 1 cup white sugar
- 1 teaspoon baking powder
- 1 (29 ounce) can sliced peaches, juice reserved
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Melt margarine in a 9×13-inch glass baking pan in the preheated oven.
Step 3
In a large bowl, combine flour, sugar, and baking powder. Pour reserved peach juice into flour mixture and stir until smooth.
Step 4
Remove the glass pan from the oven and pour in batter starting in the center; batter will spread over the entire pan. Add peaches by placing them in the center of the pan; allow peaches to spread on their own.
Step 5
Bake cobbler in preheated oven for 20 to 25 minutes, or until just brown on top.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 237 | |
| % Daily Value * | |
| Total Fat8g | 10% |
| Saturated Fat1g | 7% |
| Sodium121mg | 5% |
| Total Carbohydrate41g | 15% |
| Dietary Fiber1g | 5% |
| Total Sugars24g | |
| Protein3g | |
| Vitamin C3mg | 13% |
| Calcium27mg | 2% |
| Iron1mg | 7% |
| Potassium113mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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