:max_bytes(150000):strip_icc()/28363-9e1f12dbddfb4398bac0b0f4024d0843.jpg)
A mixture of ground meat, egg, onion, tomato sauce and cracker crumbs baked with a tangy ‘sauce’ of vinegar, mustard and brown sugar. Recipe lists ground lamb, but can be made with any ground meat. This is the best meatloaf recipe. People who hate meatloaf love this one! No ketchup needed!!
Ingredients
- 1 ½ pounds ground lamb
- 1 egg, beaten
- 1 small onion, chopped
- 1 cup tomato sauce, divided
- 1 cup cracker crumbs
- salt and pepper to taste
- 2 tablespoons vinegar
- 2 tablespoons prepared mustard
- ½ cup brown sugar
- 1 cup warm water
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
In a medium bowl combine the ground meat, egg, onion, 1/2 cup tomato sauce and cracker crumbs. Season with salt and pepper to taste and mix well; press mixture into a loaf pan and make a depression in the center. Set aside.
Step 3
In a small bowl combine the remaining 1/2 cup tomato sauce, vinegar, mustard, brown sugar and water. Mix together until sugar has dissolved and pour liquid over meatloaf.
Step 4
Bake in preheated oven for 1 hour.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 490 | |
| % Daily Value * | |
| Total Fat27g | 35% |
| Saturated Fat9g | 44% |
| Cholesterol107mg | 36% |
| Sodium693mg | 30% |
| Total Carbohydrate37g | 14% |
| Dietary Fiber2g | 6% |
| Total Sugars16g | |
| Protein24g | |
| Vitamin C4mg | 18% |
| Calcium67mg | 5% |
| Iron4mg | 21% |
| Potassium453mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
:max_bytes(150000):strip_icc()/8401566-chef-johns-kofta-kebabs-VAT-2x1-02-d6cacfe58a544a209599e30d818040be.jpg)
:max_bytes(150000):strip_icc()/6616353-7b3dfdb0158841b9be8dd4a389a3c1fa.jpg)
:max_bytes(150000):strip_icc()/9053358-a40a2912c5c840acaa2661d2c79d19c5.jpg)
:max_bytes(150000):strip_icc()/8262517-82f46dbd29414b39a70d75fd604a20e7.jpg)
:max_bytes(150000):strip_icc()/3158143-e4326d10412c415e84bfbd62fc0a1368.jpg)
Leave feedback about this