These are great breadsticks to make. They taste great and are easy to make. If you are an Olive Garden® lover, then you will LOVE these.
Ingredients
- 2 ¼ teaspoons active dry yeast
- 2 tablespoons white sugar
- ¼ cup warm water
- 4 ¼ cups all-purpose flour
- 1 ¼ cups warm water
- 2 tablespoons butter, softened
- 1 tablespoon salt
- 3 tablespoons melted butter
- ¼ teaspoon garlic powder
- ½ teaspoon kosher salt
Directions
Step 1
Dissolve yeast and sugar in 1/4 cup warm water in a large bowl. Let stand until the yeast softens and begins to form a creamy foam, about 15 minutes. Add flour, 1 1/4 cup warm water, 2 tablespoons softened butter, and 1 tablespoon salt; knead until dough is well mixed and soft, about 3 minutes.
Step 2
Roll dough into a 2-foot log. Cut into 16 equal pieces, about 1 1/2 inches wide. Knead each piece and shape into a 6-inch breadstick. Arrange breadsticks on a baking sheet; let rise for about 1 hour.
Step 3
Preheat oven to 375 degrees F (190 degrees C).
Step 4
Mix 3 tablespoons melted butter and garlic powder together in a bowl; brush onto breadsticks.
Step 5
Bake breadsticks in the preheated oven until golden brown, about 15 minutes. Immediately brush with remaining melted butter mixture; sprinkle with 1/2 teaspoon kosher salt.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 161 | |
% Daily Value * | |
Total Fat4g | 5% |
Saturated Fat2g | 12% |
Cholesterol10mg | 3% |
Sodium523mg | 23% |
Total Carbohydrate27g | 10% |
Dietary Fiber1g | 4% |
Total Sugars2g | |
Protein4g | |
Calcium7mg | 1% |
Iron2mg | 9% |
Potassium49mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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