This is an awesome and interesting way of doing cranberries for turkey dinners. It is also very good on a turkey sandwich. This is my favorite way to do cranberries. Hope you enjoy it!
Ingredients
- 1 tablespoon oil for frying
- ½ red onions, minced
- 1 (12 ounce) bag cranberries
- ¼ cup fresh orange juice
- ¼ cup apple cider vinegar
- ¾ cup white sugar
- ½ teaspoon ground cinnamon
- 2 apples – peeled, cored, and chopped
- 2 pears – peeled, cored, and chopped
Directions
Step 1
Heat oil in a saucepan over medium heat. Fry the onion in the oil for 2 to 3 minutes. Stir the cranberries, orange juice, vinegar, sugar, and cinnamon in with the onion; cook another 3 to 5 minutes. Add the apple and pear; cook until the cranberries are tender, 10 to 15 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 104 | |
% Daily Value * | |
Total Fat1g | 2% |
Saturated Fat0g | 1% |
Sodium2mg | 0% |
Total Carbohydrate25g | 9% |
Dietary Fiber3g | 10% |
Total Sugars19g | |
Protein0g | |
Vitamin C9mg | 45% |
Calcium9mg | 1% |
Iron0mg | 1% |
Potassium99mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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