Bored of ‘plain old meatloaf’? We tried a recipe with a twist. All you need is some smaller pans in the shapes of characters, or whatever. The kids love the shapes and rave about the taste!!! Mine like to use Winnie the Pooh. Be creative and have fun.
Ingredients
- ½ cup ketchup
- 2 tablespoons brown sugar
- 1 teaspoon prepared mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1 ½ teaspoons onion powder
- ¼ teaspoon garlic powder
- 1 egg
- 1 tablespoon milk
- ¼ teaspoon ground black pepper
- 1 ½ cups crispy wheat cereal squares
- 1 ½ pounds ground beef
Directions
Step 1
In a large bowl, combine the ketchup, brown sugar and mustard and mix well. Remove 4 tablespoons of this mixture and reserve for later for the top of the loaves. To the mixture in the bowl, add the Worcestershire sauce, salt, onion, garlic, egg, milk and ground black pepper and mix together well.
Step 2
Stir in the wheat cereal squares and let stand for 5 minutes. Then break up the cereal squares and add the ground beef, mixing well. Shape the mixture into the mini loaf pans you've decided to use.
Step 3
Bake at 350 degrees F (175 degrees C) for 65 minutes. Brush on reserved ketchup mixture and bake for 15 more minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 334 | |
% Daily Value * | |
Total Fat24g | 30% |
Saturated Fat9g | 47% |
Cholesterol96mg | 32% |
Sodium612mg | 27% |
Total Carbohydrate15g | 6% |
Dietary Fiber2g | 6% |
Total Sugars9g | |
Protein16g | |
Vitamin C8mg | 38% |
Calcium28mg | 2% |
Iron5mg | 25% |
Potassium330mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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