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Not a fan of ketchup or sugar, myself, I’m shocked that not even I can get enough of it. The flavors are tangy, sweet, smoked and salty all at the same time…such a trip for the tongue!
Ingredients
- 1 (8 pound) spiral cut bone-in cured ham
- 1 ½ cups ketchup, or as needed
- 1 cup packed brown sugar
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Place the ham in a baking dish or roasting pan with the flattest side down. Cover with ketchup then use your hands to pack brown sugar into the ketchup. Cover the ham loosely with aluminum foil.
Step 3
Bake in the preheated oven until heated through and sugar has caramelized, about 1 hour.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 15 | |
| Calories 674 | |
| % Daily Value * | |
| Total Fat45g | 58% |
| Saturated Fat16g | 80% |
| Cholesterol136mg | 45% |
| Sodium3378mg | 147% |
| Total Carbohydrate21g | 7% |
| Dietary Fiber0g | 0% |
| Total Sugars20g | |
| Protein45g | |
| Vitamin C88mg | 441% |
| Calcium33mg | 3% |
| Iron2mg | 11% |
| Potassium861mg | 18% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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