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This sausage breakfast pizza is made with a combination of all your favorite breakfast foods, such as sausage, cheese, hash browns, and eggs. Top with thinly sliced red, yellow, and green bell peppers for a beautiful (and tasty!) presentation.
Ingredients
- 2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage
- 2 (8.5 ounce) cans refrigerated crescent rolls
- 2 cups frozen hash brown potato cubes, thawed
- 2 cups shredded sharp Cheddar cheese
- 6 large eggs, lightly beaten
- 1/3 cup milk
- 1 teaspoon salt
- 2 teaspoons black pepper
- ¼ cup grated Parmesan cheese
- 1/3 cup diced green bell pepper (Optional)
- 1/3 cup diced red bell pepper (Optional)
- 1/3 cup diced yellow bell pepper (Optional)
- ½ cup thinly sliced green onions (Optional)
Directions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Heat a large skillet over medium-high heat. Cook and stir one package sausage in the hot skillet until browned and crumbly, 7 to 10 minutes. Drain and discard grease, and transfer sausage to a bowl. Repeat with remaining sausage.
Step 3
Separate crescent rolls into 16 triangles. Place in two ungreased 12-inch rimmed pizza pans with points toward the center. In each pan, press rolls together, seal perforations and form a circle 1 inch larger in diameter than the bottom of the pan. Turn edges under to make a slight rim.
Step 4
Sprinkle cooked sausage evenly over each crust. Top with potatoes; add bell peppers and green onions. Sprinkle with Cheddar cheese.
Step 5
Combine eggs, milk, salt, and black pepper in small bowl and stir well. Pour half of egg mixture evenly over each pizza. Sprinkle with Parmesan.
Step 6
Bake in the preheated oven for 15 to 20 minutes or until eggs are set and crusts are golden.
Tips
Time Saving Tip: One 9.6-ounce package of fully cooked Jimmy Dean Hearty Sausage Crumbles may be substituted for one 16-ounce roll of fresh breakfast sausage in most dishes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 16 | |
| Calories 450 | |
| % Daily Value * | |
| Total Fat36g | 46% |
| Saturated Fat13g | 65% |
| Cholesterol127mg | 42% |
| Sodium784mg | 34% |
| Total Carbohydrate16g | 6% |
| Dietary Fiber0g | 1% |
| Protein16g | |
| Potassium140mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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