JIF® Irresistible Peanut Butter Cookies

JIF® Irresistible Peanut Butter Cookies

The classic peanut butter cookie made even more irresistible with JIF® Peanut Butter!

Yield:
2 dozen
Servings:
24

Ingredients

  • 1 ¼ cups firmly packed light brown sugar
  • ¾ cup JIF® Peanut Butter
  • ½ cup Butter Flavor CRISCO® Stick
  • 3 tablespoons milk
  • 1 tablespoon vanilla
  • 1 egg
  • 1 ¾ cups sifted all-purpose flour
  • ¾ teaspoon baking soda
  • ¾ teaspoon salt

Directions

Step 1
Preheat oven to 375 degrees F. Place sheets of foil on countertop for cooling cookies.

Step 2
Combine brown sugar, JIF® peanut butter, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Add egg. Beat just until blended.

Step 3
Combine flour, baking soda and salt. Add to creamed mixture at low speed. Mix just until blended.

Step 4
Drop by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheet. Flatten slightly in crisscross pattern with tines of fork.

Step 5
Bake one baking sheet at a time for 7-8 minutes or until set and just beginning to brown. Do not over-bake. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely.

Nutrition Facts (per serving)

166
Calories
8g
Fat
20g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 24
Calories 166
% Daily Value *
Total Fat8g 11%
Saturated Fat2g 10%
Cholesterol8mg 3%
Sodium157mg 7%
Total Carbohydrate20g 7%
Dietary Fiber1g 3%
Total Sugars12g
Protein3g
Calcium14mg 1%
Iron1mg 4%
Potassium32mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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