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If you like spicy drinks like spicy margaritas, try infusing tequila with jalapenos on your own. You can leave the seeds out if you like for a slightly less spicy version.
Ingredients
- 1 (750 milliliter) bottle silver tequila (such as Patron®)
- 3 fresh jalapeno peppers, sliced
Directions
Step 1
Add jalapenos to bottle of tequila and store at room temperature for a minimum of 16 hours.
Step 2
Strain tequila with a fine mesh strainer into another container. Pour the strained, infused tequila back into the bottle.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 33 | |
| Calories 52 | |
| % Daily Value * | |
| Sodium0mg | 0% |
| Total Carbohydrate0g | 0% |
| Vitamin C1mg | 3% |
| Calcium0mg | 0% |
| Potassium3mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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