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This is a quick and easy salad with lots of taste. Great for a chip dip also.
Ingredients
- 1 pound ground beef
- 3 cups crushed tortilla chips
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- 1 (10 ounce) package mixed salad greens
- 1 (8 ounce) bottle zesty Italian dressing
Directions
Step 1
In a medium skillet over medium heat, cook the ground beef until evenly browned. Remove from heat, and drain.
Step 2
In a large bowl, combine the ground beef, tortilla chips, mozzarella cheese, Cheddar cheese, and salad greens. Toss with Italian dressing until evenly coated, and serve.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 610 | |
| % Daily Value * | |
| Total Fat47g | 60% |
| Saturated Fat18g | 92% |
| Cholesterol110mg | 37% |
| Sodium1186mg | 52% |
| Total Carbohydrate14g | 5% |
| Dietary Fiber2g | 7% |
| Total Sugars3g | |
| Protein33g | |
| Vitamin C8mg | 39% |
| Calcium622mg | 48% |
| Iron3mg | 14% |
| Potassium412mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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