I came up with this mozzarella grilled cheese recipe for my niece. I combined grilled cheese sandwiches with garlic bread. It’s tasty, quick, and the perfect appetizer for friends, family, and unexpected guests. Use a firm white bread for best results.
Ingredients
- ¼ cup unsalted butter
- 1/8 teaspoon garlic powder (Optional)
- 12 slices white bread
- 1 teaspoon dried oregano
- 1 (8 ounce) package shredded mozzarella cheese
- 1 (24 ounce) jar vodka marinara sauce
Directions
Step 1
Preheat the oven broiler.
Step 2
Place 6 slices of bread onto a baking sheet. Spread a small handful of mozzarella cheese over each slice. Top with remaining 6 slices of bread.
Step 3
Mix together butter and garlic powder in a small bowl; brush some garlic butter over tops of sandwiches or spread with the back of a spoon. Sprinkle with dried oregano.
Step 4
Place sandwiches under the broiler until golden brown, 2 to 3 minutes. Remove the sheet from the oven, flip sandwiches, brush tops with garlic butter, and sprinkle with oregano. Return to the broiler; cook until tops are golden brown, about 2 minutes.
Step 5
Cut sandwiches in half diagonally; serve immediately with vodka sauce on the side for dipping.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 394 | |
% Daily Value * | |
Total Fat18g | 23% |
Saturated Fat10g | 49% |
Cholesterol47mg | 16% |
Sodium1032mg | 45% |
Total Carbohydrate42g | 15% |
Dietary Fiber4g | 15% |
Total Sugars13g | |
Protein15g | |
Vitamin C2mg | 12% |
Calcium398mg | 31% |
Iron3mg | 16% |
Potassium442mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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