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I have been making this charoset since my first Passover. Even the kids love it!
Ingredients
- 2 apples, cored and quartered
- 3 bananas, broken into chunks
- 1 cup dates, pitted
- 1 cup chopped walnuts
- 1 orange, zested and juiced
- lemon, zested and juiced
- 2 teaspoons ground cinnamon
- 2 teaspoons white sugar
- 1/3 cup dry red wine
- 2 tablespoons matzo meal, or as needed
Directions
Step 1
Blend apples, bananas, dates, walnuts, orange zest and juice, lemon zest and juice, cinnamon, and sugar in a food processor until chunky. Transfer apple mixture to a bowl and stir in wine. Gradually stir matzo meal into apple mixture, adding enough to soak up the wine; chill in refrigerator.
Cook’s Note:
Substitute peanuts for walnuts if eating kitniyos.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 185 | |
| % Daily Value * | |
| Total Fat8g | 10% |
| Saturated Fat1g | 4% |
| Sodium2mg | 0% |
| Total Carbohydrate29g | 10% |
| Dietary Fiber4g | 16% |
| Total Sugars18g | |
| Protein3g | |
| Vitamin C13mg | 65% |
| Calcium33mg | 3% |
| Iron1mg | 4% |
| Potassium333mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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