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Love Irish soda bread with raisins with a good cup of tea or coffee. You can add an egg wash to the top of the bread and then sprinkle with sugar before baking, if desired.
Ingredients
- 8 cups all-purpose flour
- ¾ cup white sugar, or more to taste
- 2 tablespoons baking powder
- 2 ½ teaspoons baking soda
- 1 teaspoon salt
- 2 ¼ cups buttermilk
- 1 cup butter, softened
- 2 eggs
- 1 ½ cups raisins
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Step 2
Mix flour, sugar, baking powder, baking soda, and salt together in a bowl. Add buttermilk, butter, and eggs. Knead together with your hands or use an electric mixer; add raisins. Split dough in half and form into 2 loaves. Place on the prepared baking sheet.
Step 3
Bake in the preheated oven until a toothpick inserted into the center of each loaf comes out clean, about 45 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 18 | |
| Calories 387 | |
| % Daily Value * | |
| Total Fat12g | 15% |
| Saturated Fat7g | 35% |
| Cholesterol49mg | 16% |
| Sodium582mg | 25% |
| Total Carbohydrate64g | 23% |
| Dietary Fiber2g | 7% |
| Total Sugars18g | |
| Protein8g | |
| Vitamin C1mg | 3% |
| Calcium147mg | 11% |
| Iron3mg | 17% |
| Potassium220mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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