Individual Greek Pita Pizzas

Step 1
Preheat the oven to 375 degrees F (190 degrees C).

Step 2
Mix together lemon juice, garlic powder, oregano, and basil in a medium bowl; whisk in olive oil until dressing is well blended.

Step 3
Brush about 1 tablespoon dressing over pita breads and arrange on a baking sheet; reserve remaining dressing.

Step 4
Combine spinach, tomatoes, and olives in a large bowl. Pour remaining dressing over vegetables and toss to coat. Divide spinach mixture evenly over each pita; sprinkle with mozzarella and feta cheese.

Step 5
Bake in the preheated oven until cheese is melted and pitas are lightly toasted, about 8 minutes.