Indian Rice Pilaf

Indian Rice Pilaf

A delicious rice dish. Guaranteed to appease the masses and make ’em say, MMMMMMMMM Give me more!!!

Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Yield:
4 servings
Servings:
4

Ingredients

  • ¼ cup water
  • 1 (14.5 ounce) can chicken broth
  • 1 cup long grain rice
  • 1 teaspoon curry powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon ground cinnamon
  • 1/8 teaspoon paprika
  • 2 pinches ground cloves
  • 1 small onion, coarsely chopped

Directions

Step 1
Bring water and chicken broth to a boil.

Step 2
Combine rice, curry powder, garlic powder, cinnamon, paprika, and cloves in a bowl; stir to mix. Add spiced rice and onion to the boiling broth. Cover and cook until rice is tender, 20 to 25 minutes.

Nutrition Facts (per serving)

188
Calories
1g
Fat
40g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 188
% Daily Value *
Total Fat1g 1%
Saturated Fat0g 1%
Cholesterol2mg 1%
Sodium440mg 19%
Total Carbohydrate40g 15%
Dietary Fiber1g 5%
Total Sugars1g
Protein4g
Vitamin C2mg 10%
Calcium25mg 2%
Iron2mg 13%
Potassium98mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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