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A great-tasting drink! Similar to the mocha frapp? at McDonald’s! You can drizzle chocolate syrup on top of the whipped cream if you’d like it to look prettier.
Ingredients
- 1 ½ cups cold coffee
- 2 cups whole milk
- ¼ cup chocolate syrup
- ¼ cup white sugar
- 1 tablespoon whipped cream
Directions
Step 1
Pour coffee into an ice cube tray. Freeze until solid, 3 to 4 hours.
Step 2
Place frozen coffee cubes in a blender. Add milk, chocolate syrup, and sugar; blend until smooth.
Step 3
Pour coffee mixture into 2 glasses and top with whipped cream.
Tips
You can play with the amount of sugar.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 2 | |
| Calories 353 | |
| % Daily Value * | |
| Total Fat9g | 11% |
| Saturated Fat5g | 25% |
| Cholesterol26mg | 9% |
| Sodium130mg | 6% |
| Total Carbohydrate61g | 22% |
| Dietary Fiber1g | 4% |
| Total Sugars55g | |
| Protein9g | |
| Vitamin C0mg | 1% |
| Calcium286mg | 22% |
| Iron1mg | 5% |
| Potassium523mg | 11% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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