Hush Puppies

Hush Puppies

Simple yet good.

Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 1 quart vegetable oil for frying, or as needed
  • ½ cup all-purpose flour
  • ½ cup self-rising cornmeal
  • ½ onion, minced
  • ½ cup milk
  • 1 egg, beaten
  • 1 stalk celery, minced
  • 2 cloves garlic, minced
  • 1 pinch Cajun seasoning, or to taste

Directions

Step 1
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

Step 2
Mix flour, cornmeal, onion, milk, egg, celery, garlic, and Cajun seasoning in a bowl.

Step 3
Drop ping pong ball-sized balls of batter, about 5 at a time, into the hot oil. Fry until golden brown, about 5 minutes. Remove hush puppies with a slotted spoon and drain on a paper towel-lined plate. Repeat with remaining batter.

Nutrition Facts (per serving)

372
Calories
25g
Fat
32g
Carbs
6g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 372
% Daily Value *
Total Fat25g 32%
Saturated Fat4g 18%
Cholesterol49mg 16%
Sodium405mg 18%
Total Carbohydrate32g 12%
Dietary Fiber2g 8%
Total Sugars2g
Protein6g
Vitamin C2mg 10%
Calcium83mg 6%
Iron2mg 12%
Potassium134mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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