The perfect combination of spicy and sweet in every bite, with the ease of using an air fryer. Add more sriracha to suit your tastes. I like to serve the extra sauce on the side for dipping.
Ingredients
- 12 fresh chicken wing drumettes
- ½ teaspoon salt
- ½ teaspoon garlic powder
- 1 tablespoon butter
- ¼ cup honey
- 2 teaspoons rice vinegar
- 1 tablespoon sriracha sauce
Directions
Step 1
Preheat an air fryer to 360 degrees F (182 degrees C).
Step 2
Place chicken wings in a bowl and sprinkle with salt and garlic powder, tossing to coat.
Step 3
Place wings in the air fryer basket. Set timer for 25 minutes and cook wings, shaking basket every 7 to 8 minutes. When timer ends, turn air fryer off and let wings stand in the basket for 5 minutes more.
Step 4
Meanwhile, melt butter in a small saucepan over medium heat. Whisk honey, rice vinegar, and sriracha sauce into butter and bring to a boil. Reduce heat and simmer sauce over medium-low heat for 8 to 10 minutes, whisking occasionally. Turn off heat and set aside; sauce will thicken as it cools.
Step 5
Toss cooked wings and sauce together in a bowl. Reserve extra sauce to serve alongside wings.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 586 | |
% Daily Value * | |
Total Fat33g | 42% |
Saturated Fat11g | 56% |
Cholesterol131mg | 44% |
Sodium1055mg | 46% |
Total Carbohydrate36g | 13% |
Dietary Fiber0g | 1% |
Total Sugars35g | |
Protein37g | |
Vitamin C1mg | 6% |
Calcium26mg | 2% |
Iron2mg | 12% |
Potassium285mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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