Honey Soy Tilapia

Honey Soy Tilapia

Easy tilapia recipe that my husband just loves.

Prep Time:
10 mins
Cook Time:
15 mins
Additional Time:
30 mins
Total Time:
55 mins
Yield:
2 fillets
Servings:
2

Ingredients

  • 3 tablespoons honey
  • 3 tablespoons soy sauce
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon minced garlic
  • 2 (3 ounce) fillets tilapia
  • cooking spray
  • 1 teaspoon freshly cracked black pepper

Directions

Step 1
Mix the honey, soy sauce, balsamic vinegar, and garlic together in a bowl. Place the tilapia fillets in the mixture; allow to marinate in refrigerator at least 30 minutes.

Step 2
Preheat an oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.

Step 3
Remove tilapia from marinade, and discard the marinade. Place fillets into the prepared baking sheet, and sprinkle the black pepper over the fish.

Step 4
Bake in the preheated oven until the fish flakes easily with a fork, 15 to 20 minutes.

Editor’s Note

The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.

Nutrition Facts (per serving)

218
Calories
1g
Fat
33g
Carbs
19g
Protein
Nutrition Facts
Servings Per Recipe 2
Calories 218
% Daily Value *
Total Fat1g 2%
Saturated Fat0g 2%
Cholesterol31mg 10%
Sodium1399mg 61%
Total Carbohydrate33g 12%
Dietary Fiber1g 2%
Total Sugars30g
Protein19g
Vitamin C3mg 15%
Calcium52mg 4%
Iron1mg 7%
Potassium461mg 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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