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My favorite way to make a tuna sandwich! A little less mayo, a little more flavor. I like mine on bread with lettuce and tomato. Enjoy!
Ingredients
- 2 (6 ounce) cans albacore tuna in water, drained and flaked
- 3 tablespoons honey mustard
- 2 tablespoons sweet pickle relish
- 1 tablespoon mayonnaise
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
Directions
Step 1
Combine tuna, honey mustard, pickle relish, mayonnaise, salt, and pepper in a bowl. Mix until well combined.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 168 | |
| % Daily Value * | |
| Total Fat6g | 8% |
| Saturated Fat1g | 6% |
| Cholesterol37mg | 12% |
| Sodium638mg | 28% |
| Total Carbohydrate8g | 3% |
| Dietary Fiber0g | 1% |
| Total Sugars6g | |
| Protein20g | |
| Vitamin C0mg | 2% |
| Calcium19mg | 1% |
| Iron1mg | 6% |
| Potassium222mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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